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Stuffed Mini Peppers
Ingredients
  • 1 lb mini sweet peppers
  • 2 tbsp extra virgin olive oil
  • salt
  • 10 ounce log goat cheese softened (soft chèvre)
  • ⅔ cup grated parmesan (40g by weight)
  • 1 tbsp minced garlic
  • 2 jalapeños seeded and finely chopped (⅓ cup, measured)
  • ¼ tsp freshly ground black pepper
Steps
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