https://www.copymethat.com/r/wuIkwsdxS/lemon-garlic-kale-salad/
130977191
QlSJy8F
wuIkwsdxS
2024-05-15 10:34:32
Lemon-Garlic Kale Salad
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Ingredients
- 2 cups sliced almonds
- ⅓ cup freshly squeezed lemon juice (from 2 to 4 lemons)
- Kosher salt
- 1½ cups extra-virgin olive oil
- 4 cloves garlic, crushed with the flat side of a knife, peeled and left whole
- 10 to 12 ounces washed and dried kale leaves, thick stems removed (weight after trimming)
- 1½ cups freshly grated Parmesan (optional)
Steps
Directions at cooking.nytimes.com
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