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Lincolnshire Sausage and Bean Casserole
Ingredients
  • 6 lincolnshire sausages - sliced into chunky pieces.
  • a medium onion - finely chopped
  • 1 stick of celery - finely chopped
  • 1 medium carrot - finely chopped
  • 2 cloves of garlic - crushed
  • half a medium sized swede - diced
  • 1 tin of chopped tomatoes
  • 1 tin of mixed beans - drained (or any beans of your choice, borlotti or canelinni would work well)
  • a mix of fresh herbs and seasoning
  • half a glass of red wine (optional
  • half a pint of stock
Steps
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