Cottage Cheese Cheesecake

Crust

1 ½ Cup of Almond Flour

6 tbsp. of Erythritol

5 tbsp. of Coconut Oil or Butter melted

Pinch of Salt

note: For THM weight loss plan you can use the pie crust recipe you like from the THM Cook Book or my Light Pie Crust recipe!

Cheesecake Filling

2 ⅓ Cups of Cottage Cheese

1 Cup of Greek Yogurt

2 Large Eggs

¼ Cup of Maple Syrup

2 tbsp. of THM Super Sweet Blend

2 tsp of Coconut Flour

1 tsp of Vanilla Extract

note: For THM weight loss plan, use ⅓ to ½ Cup of THM Gentle Sweet with ½ tsp of Caramel Extract or Maple Extract instead of Maple Syrup.

Directions at kahorussweetlife.com

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