https://www.copymethat.com/r/wslwssz93/italian-lemon-drop-cookies-anginetti/
128401507
d7PVSYk
wslwssz93
2024-05-17 19:08:45
Italian Lemon Drop Cookies (Anginetti)
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Ingredients
- subheading: Ingredients Italian Lemon Drop Cookies (Anginetti):
- 2 cups all-purpose flour
- 3 tsp baking powder
- ⅛ tsp salt
- 1 stick butter, softened
- ½ cup sugar
- 3 large eggs
- 1 ½ tsp lemon extract
- note: Note: If using fresh lemon juice, plan on using about 2 tablespoons of citrus juice for every 1 teaspoon of lemon extract called for in the recipe)
- subheading: Icing:
- 3 cups confectioners’ sugar
- ½ tsp lemon extract
- ¼ cup water
Steps
Directions at neelscorner.com
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