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Sweet-And-Spicy Sausage Bites
Ingredients
  • 1 Tbsp. canola oil
  • 2 lb. spicy hickory-smoked sausage (such as Conecuh), sliced diagonally into 1 ½-inch-thick pieces (about 6 cups)
  • ½ cup pure cane syrup (such as Steen’s)
  • ⅓ cup packed dark brown sugar
  • ¼ cup ketchup
  • ¼ cup bourbon
  • 2 Tbsp. spicy brown mustard
  • 1 Tbsp. apple cider vinegar
  • 1 ½ tsp. Worcestershire sauce
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