LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 1 tbsp or 12g Butter
  • ½ cup or 60g Celery
  • ¼ cup or 30g Carrots
  • ½ cup or 35g Mushrooms
  • ½ cup or 60g Onions
  • 2 Cloves Garlic or 7g
  • ⅛ cup or 28g Tomato Paste
  • ⅛ cup or 18g Flour
  • ½ cup or 125ml White Wine
  • 3 cups or750ml Beef Stock
  • 2 Bay leaves
  • Handful of Fresh Thyme or ½ tsp Ground Thyme
  • 3 Parsley Stems
  • ½ tsp Black Pepper
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer