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Ingredients
  • 2 pounds low-fat ground beef
  • 2 cups water
  • 1 large onion, peeled, chopped
  • 1 Serrano chili pepper
  • 1 (15 ounce) can chili beans
  • 1 (15 ounce) can kidney beans
  • 1 (15 ¼ ounce) can yellow corn
  • 2 (15 ounce) cans tomato sauce
  • 1 (15 ounce) can diced tomatoes
  • 2 packets taco seasoning
  • 4 large flour tortillas
  • ½ cup vegetable oil
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