https://www.copymethat.com/r/wqGe3G7Qo/mac-and-cheese/
125772283
yI4iIwe
wqGe3G7Qo
2024-05-11 23:32:43
Mac and Cheese
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Ingredients
- 300G DRIED MACARONI OR 400G DRIED CASARECCE
- 80G UNSALTED BUTTER, CHOPPED
- ⅓ CUP (50G) PLAIN (ALL-PURPOSE) FLOUR
- 1.2 LITRES WARM MILK
- 170G COARSELY GRATED CHEDDAR CHEESE
- 1 CUP (80G) FINELY GRATED PARMESAN
- 2 TEASPOONS DIJON MUSTARD
- SEA SALT AND CRACKED BLACK PEPPER
- subheading: SOURDOUGH CRUMB:
- 200G SOURDOUGH BREADCRUMBS WITHOUT CRUSTS
- 60G UNSALTED BUTTER, MELTED
Steps
Directions at donnahay.com.au
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