https://www.copymethat.com/r/wp19VDpC6/nicoise-salad/
96779217
YPyfhkI
wp19VDpC6
2024-06-02 17:42:17
Niçoise Salad
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Ingredients
- subheading: Vinaigrette:
- ⅓ cup lemon juice or red wine vinegar
- ¾ cup extra virgin olive oil
- 3 tablespoons finely chopped shallot
- 2 tablespoons finely chopped fresh basil
- 1 tablespoon finely chopped fresh thyme
- 2 teaspoons finely chopped fresh oregano or tarragon
- 1 teaspoon Dijon mustard
- Salt and freshly ground black pepper
- subheading: Salad:
- 2 to 3 ( 5-ounce) cans tuna, drained, or 2 (8-ounce) grilled or otherwise cooked tuna steaks (see recipe note for cooking instructions)
- 6 hard boiled eggs , peeled and quartered lengthwise
- 1 ¼ pounds small young red potatoes or fingerling potatoes
- Salt and freshly ground black pepper
- 2 medium heads Boston or butter lettuce, torn into bite-sized pieces
- 3 small ripe tomatoes, cored and cut into wedges
- 1 small red onion, thinly sliced
- 8 ounces green beans, trimmed and cut into 2-inch pieces
- ¼ cup Niçoise olives
- 2 tablespoons capers, rinsed and/or several anchovies, optional
Steps
Directions at simplyrecipes.com
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