Easy Slow Cooker Vegan Tikka Masala

delishknowledge.com

Katiezenith

1 large onion, finely chopped

4 garlic cloves, minced

2 tablespoons freshly grated ginger

1 (15 oz) can tomato sauce

2 tablespoons olive oil

1 tablespoon garam masala

2 teaspoons ground cumin

1 teaspoon ground coriander

2 teaspoons smoked paprika

1 teaspoon ground turmeric

¼ teaspoon ground cinnamon

½ teaspoon ground cayenne pepper

½ teaspoon ground black pepper

1 teaspoon salt

1 (14 oz) package firm tofu, drained and pressed and cubed

1 (15 oz) can garbanzo beans, drained and rinsed

1 bay leaf

1 cup full-fat canned coconut milk

2 tablespoons corn starch

½ large lemon, juiced

Cooked rice, for serving

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