https://www.copymethat.com/r/wngd4n9xm/basic-parmesan-pomodoro/
121739878
zmvPcyi
wngd4n9xm
2024-04-28 09:07:38
Basic Parmesan Pomodoro
loading...
X
Ingredients
- ⅓ cup plus 2 tablespoons extra-virgin olive oil
- 5 cloves garlic, peeled and smashed
- 3 large, full stems basil
- Three 14-ounce cans peeled cherry tomatoes
- 1 carrot, peeled and halved
- 8 ounces Parmigiano-Reggiano rind, cut into 3-inch pieces
- Kosher salt
- 1 pound penne rigate pasta
- ½ cup grated Parmigiano-Reggiano, plus more for serving
- 3 to 4 tablespoons butter
Steps
Directions at foodnetwork.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!