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Herb-Crusted Pork Chops
Ingredients
  • ½ cup flour
  • 2 eggs, lightly beaten
  • 1 cup panko
  • 2 tablespoons thyme, finely chopped
  • 2 tablespoons rosemary, finely chopped
  • 2 teaspoons sage, finely chopped
  • 2 teaspoons basil, finely chopped
  • 4 pork chops
  • salt and pepper, as needed
  • olive oil, as needed for pan-frying
Steps
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