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Gluten-Free Garlic and Herb Sourdough Focaccia
Ingredients
  • ⅓ cup psyllium husks
  • 1-¼ cups water
  • 2 eggs
  • 3 Tbsp. olive oil
  • 1 Tbsp. honey
  • 1-½ cups brown rice sourdough starter
  • 1 tsp. garlic powder
  • 1-½ tsp. sea salt
  • 1 tsp. dried oregano
  • ½ cup brown rice flour
  • ¾ cup sorghum flour
  • 1-½ cups tapioca flour
  • Cornmeal for the baking sheet
  • Additional garlic powder, sea salt, herbs, and olive oil for baking
Steps
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