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Chorizo, Potato, and Queso Burritos
Ingredients
  • 12 ounces fresh Mexican Chorizo, casings removed
  • Queso ( Homemade recipe here)
  • 6 Burrito size tortillas
  • 1 green poblano pepper, diced
  • 1 small yellow onion, diced
  • 1 tablespoon fresh cilantro, diced
  • 6 to 8 small red potatoes
  • 1 tablespoon oil
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper
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