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Round Steak with Caramelized Onions and Mushrooms
Ingredients
  • 8 ounces portobello mushrooms, sliced
  • 1 onion, sliced
  • 3 tablespoons butter
  • ½ teaspoons salt
  • 2 lbs round steak
  • 1 cup flour (AP or einkorn)
  • 1.5 teaspoon salt
  • coconut oil for frying
  • 2 cups bone broth (or water)
  • Fresh herbs (optional)
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