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Ingredients
  • 4 cups Tortilla Chips (Siete Grain-free)
  • 1 cup Mexican Cheese Blend, (Monterey Jack, Cheddar, Queso Blanco - available at most grocery stores)
  • ¾ lb Ground Beef
  • 1 Tbsp Primal Palate Taco Seasoning
  • 1 cup Romaine Lettuce, shredded
  • ¼ cup Black Olives, sliced
  • ¼ cup Red Onion, sliced thin
  • 1 cup Guacamole
  • ½ cup Roasted Roma Salsa (click for recipe)
  • ½ cup Cilantro
  • 1 tsp Sea Salt, (Maldon Flake Salt is what I prefer)
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