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Vegan Gluten Free Banana Bread Coffee Cake Recipe (Easy, Healthy)
Ingredients
  • subheading: Streusel Topping:
  • 3 ½ tablespoons gluten free oat flour
  • 3 ½ tablespoons coconut oil, melted
  • ¼ cup coconut sugar
  • ½ cup pecans, chopped
  • ¼ teaspoon ground cinnamon
  • subheading: Wet Ingredients:
  • 3 medium, very ripe bananas (1 cup 2 tablespoons, mashed)
  • ¼ cup melted coconut oil
  • ¼ cup pure maple syrup
  • 1 flax egg (1 tablespoon ground flax 3 tablespoons water, whisk together, set for 15 mins)
  • 1 teaspoon pure vanilla extract
  • subheading: Dry Ingredients:
  • 1 ½ cups gluten free oat flour - if using homemade, make sure it’s finely ground (not coarse)
  • ¾ cup almond meal
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • 1 teaspoon ground cinnamon (optional)
  • ¼ teaspoon salt
Steps
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