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Ingredients
  • subheading: Meat Mixture:
  • 1 Egg
  • ¼ cup Grated Onion
  • 2 tsp Garlic Powder
  • ½ tsp Onion Powder
  • 3 tsp Dried Parsley
  • 3 tsp Worcestershire Sauce
  • ¼ cup Bread Crumbs
  • 1 lb Ground Beef (about 90% lean)
  • ½ lb Ground Sausage
  • subheading: For Browning the Patties:
  • 2 Tbsp Olive Oil
  • subheading: Gravy Mixture:
  • 1 lg Onion, sliced thin or diced
  • ⅓ cup Red Wine**
  • 2 Tbsp Butter
  • 8 oz Crimini Mushrooms*, sliced
  • 2 lg cloves Garlic, pressed or finely minced
  • 1 tsp Salt
  • ½ tsp Pepper
  • 2 cups Beef Broth
  • 3 Tbsp Ketchup
  • subheading: To Thicken:
  • 3 to 4 Tbsp Corn Starch
  • 4 Tbsp Cold Water
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