How to Make Copycat Cheddar Bay Biscuits

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subheading: For the biscuits:

2-½ cups biscuit/baking mix

¾ cup shredded sharp cheddar cheese

1 teaspoon garlic powder

1 teaspoon ranch salad dressing mix

1 cup buttermilk

subheading: For the topping:

½ cup butter, melted

1 tablespoon minced chives

½ teaspoon garlic powder

½ teaspoon ranch salad dressing mix

¼ teaspoon pepper

Note: Ingredients may have been altered from the original.

Directions at tasteofhome.com

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