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Beefy French Onion Potpie
Ingredients
  • 1 pound ground beef
  • 1 small onion, chopped
  • 1 can (10-½ ounces) condensed French onion soup
  • 1-½ cups (6 ounces) shredded part-skim mozzarella cheese
  • 1 tube (12 ounces) refrigerated buttermilk biscuits
Steps
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