Eight-Layer Casserole

recipecs.com

Grace

1 pound ground beef

1 medium onion, finely chopped

2 cloves garlic, minced

1 (15-ounce) can tomato sauce

1 (14.5-ounce) can diced tomatoes with juice

1 (6-ounce) can tomato paste

1 cup water

1 tablespoon dried basil

1 teaspoon salt

½ teaspoon freshly ground black pepper

3 cups uncooked rotini pasta

1 cup cottage cheese

1 large egg, beaten

4 cups shredded mozzarella cheese

1 (10-ounce) package frozen chopped spinach, thawed and squeezed dry

8 slices bacon, cooked until crisp and crumbled

½ cup grated Parmesan cheese

Directions at recipecs.com

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