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Slow cooker
Ingredients
  • ½ cup (about 2 ⅛ oz.) all-purpose flour
  • 1 teaspoon kosher salt
  • ½ teaspoon black pepper
  • 6 skinless bone-in chicken breasts (about 5 lb.)
  • ¼ cup salted butter, divided
  • 2 tablespoons olive oil, divided
  • ¾ cup chicken broth
  • ⅔ cup dry white wine
  • ½ cup drained and rinsed capers
  • ½ cup fresh lemon juice (from about 4 lemons)
  • 2 tablespoons cold water
  • 1 ½ tablespoons cornstarch
  • 6 lemon wedges
Steps
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