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Best Sourdough Gingerbread Loaf Cake
Ingredients
  • 110 g Butter (softened at room temp)
  • 100 g White Sugar
  • 100 g Brown Sugar (light or dark is fine)
  • 5 g Vanilla Extract
  • 1 Egg
  • 250 g Apple Sauce (unsweetened or use apple butter)
  • 150 g Sourdough Starter (or sourdough discard)
  • 200 g All Purpose Flour
  • 5 g Baking Soda
  • 5 g Baking Powder
  • 3 tsp Ginger (ground)
  • 2 tsp Cinnamon (ground)
  • ½ tsp Cloves (ground)
  • ½ tsp Nutmeg (ground)
  • subheading: Vanilla Frosting (Optional):
  • 125 g Cream Cheese (softened at room temp)
  • 75 g Butter (softened at room temp)
  • 220 g Powdered Sugar
  • 5 g Vanilla Extract
  • 50 g Pecans (chopped) - optional topping
Steps
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