How to Make Tocino (Filipino Cured Sweet Pork) at Home (Tocino Recipe)

ayellowbowl.com

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500 to 600 g of pork of choice (preferably with some fat marbling), thinly sliced

½ c - 1 (80 g) tbsp brown sugar

2 ½ tsp (17 g) fine sea salt

3 large cloves garlic, minced (About 1 tbsp)

1 tbsp (15 ml) soy sauce

1 tbsp (15 ml) rice vinegar

2 tbsp (30 ml) apple cider vinegar

1 tsp ground black pepper

1 ½ tsp rice flour

1 tsp Annatto powder or red food coloring, optional

Directions at ayellowbowl.com

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