https://www.copymethat.com/r/wfQ4slJJr/maple-breakfast-sausage/
82748058
XWjmY35
wfQ4slJJr
2024-05-08 03:51:39
Maple Breakfast Sausage
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Ingredients
- 1 teaspoon dried sage
- 2 teaspoons Diamond Crystal kosher salt or 1 teaspoon fine sea salt
- ½ teaspoon freshly ground black pepper
- 1 large pinch ground nutmeg
- 1 large pinch ground coriander
- ¼ teaspoon cayenne pepper
- 1 pound ground pork (20 to 25 percent fat by weight)
- 1 tablespoon plus ½ teaspoon maple syrup
- Extra-virgin olive oil
Steps
Directions at cooking.nytimes.com
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