Vegan Protein Lemon Loaf

pescience.com

Margie

Whole Foods, plant based, vegan, no oil.

1 ⅓ cup all-purpose flour

1 scoop PEScience Vegan Vanilla Indulgence Select protein

½ tsp baking soda

1 tsp baking powder

½ tsp sea salt

¾ cup granulated monk fruit sweetener (can use whatever you prefer)

1 tbsp lemon zest

¼ cup coconut oil, melted

¼ cup cup fresh lemon juice

¾ cup almond milk

½ cup dairy-free Greek yogurt

1 tsp vanilla extract

subheading: For Icing:

1 cup powdered sugar

2 tsp almond milk

2 tsp lemon juice

Directions at pescience.com

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