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Cheesy Hatch Green Chile Dip
Ingredients
  • 1 cup chopped mild roasted Hatch chilies
  • ½ cup chopped roasted hot Hatch chiles
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 2 cups shredded Monterey Jack Cheese
  • 1 cup shredded mozzarella cheese
  • ½ cup Parmesan cheese
  • 2 tsp Worcestershire sauce
  • ¾ tsp salt
  • ¾ tsp fresh cracked black pepper
  • Tortilla chips for serving
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