LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
The Ultimate Holiday Treat
Ingredients
  • subheading: For the Cookies:
  • 1 cup butter, softened: Butter is the backbone of these cookies, providing that rich, creamy base.
  • ¾ cup confectioner’s sugar: Adds sweetness and creates the snowball texture.
  • 2 tablespoons molasses: The molasses brings that distinct gingerbread flavor.
  • 1 teaspoon vanilla extract: Enhances the flavor of the spices.
  • 2 ¼ cups all-purpose flour: This forms the dough and gives the cookies structure.
  • 1 teaspoon cinnamon: Adds a warm, earthy flavor.
  • 1 teaspoon ginger: Essential for the classic gingerbread taste.
  • ½ teaspoon nutmeg: Contributes a subtle, spicy depth.
  • ½ teaspoon cloves: Adds boldness and warmth to the cookies.
  • subheading: For the Sugar Coating:
  • ¾ cup confectioner’s sugar: This is where the “snowball” part comes in.
  • ½ teaspoon cinnamon: Gives a spiced kick to the sugar coating.
  • ⅛ teaspoon ginger: Reinforces the gingerbread flavor even after baking.
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer