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Sweet Shortcrust Pastry
*Use icing sugar instead of caster sugar or 0.5 cup custard powder to 1.5 cup flour.
*Optional add 1 egg yolk.
Ingredients
  • 300 g (2 cups) plain flour
  • 3 tbs caster sugar superfine sugar
  • 150 g butter cold and chopped
  • 2 to 3 tbs icy cold water see notes
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