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One Skillet Greek Salmon {Paleo, Whole30}
Ingredients
  • 5 salmon fillets skin on or off
  • 2 teaspoons dried oregano
  • 1 teaspoon garlic powder
  • Sea salt and black pepper
  • 2 tablespoon avocado oil
  • 3 to 4 cloves garlic minced
  • 14 oz cauliflower rice I buy it pre-riced
  • 2 handfuls chopped kale about 3 cups
  • ⅓ cup broth
  • Zest of one lemon
  • 1 tablespoon lemon juice
  • ¾ cup kalmata olives pitted and halved
  • ⅓ cup sun-dried tomatoes
  • ½ small red onion diced
  • 3 tablespoons dairy free feta cheese I used Follow You Heart *Omit for Whole30
  • parsley for garnish
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