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30-Minute Sesame Chicken Rice Bowls
Ingredients
  • 1 cup jasmine rice
  • 1 ¼ cups water
  • 1 pinch salt
  • 1 lb chicken breasts, diced
  • ¼ cup cornstarch
  • 2 tbsp sesame oil
  • 1 cup snap peas or 1 head broccoli
  • 1 red pepper, chopped
  • 3 scallions, sliced
  • 1 red chili pepper, sliced
  • Extra sesame seeds for garnish
  • subheading: Sesame sauce:
  • ¼ cup soy sauce or tamari
  • ¼ cup honey
  • 2 tbsp sesame oil
  • 4 cloves garlic
  • 1 tsp fresh ginger, minced
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