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Double Chocolate Meringue Cookies
Ingredients
  • 6 ounces semisweet chocolate (best quality, such as Ghirardelli)
  • 2 large egg whites, at room temperature
  • ⅛ teaspoon cream of tartar
  • ½ teaspoon vanilla extract
  • Pinch salt
  • ¼ cup sugar
  • ½ cup milk chocolate chips (best quality, such as Ghirardelli)
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