https://www.copymethat.com/r/wZtGsQynw/drunken-rabbit-with-wild-rice-and-fennel/
135591096
iIrKjF7
wZtGsQynw
2024-05-20 05:57:39
Drunken Rabbit with Wild Rice and Fennel Flatbreads
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Ingredients
- 2 large rabbits jointed
- 3 rashers smoked bacon cut into thin strips
- 2 carrots peeled cut into large diced
- 1 onion cut into large diced
- 2 sticks celery chopped
- 1 glove garlic crushed
- 2 sprigs thyme
- 1 bay leaf
- 250 ml chicken stock
- 150 grams prunes
- 50 ml Armagnac or brandy
- 50 grams soft brown sugar
- 150 ml good red wine
- salt and pepper
- flour for dusting
- subheading: For the rice:
- 300 grams mixed wild rice
- 400 ml water
- 1 tsp salt
- subheading: For the flatbreads:
- 150 grams plain flour
- 15 grams yeast
- 75 ml warm water
- 2 tbsp olive oil
- 2 tsp fennel seeds
Steps
Directions at eatgame.co.uk
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