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The Best Leftover Turkey Soup
Ingredients
  • 1 tablespoon butter
  • 1 tablespoon olive oil or avocado oil
  • ½ cup chopped carrots
  • ½ cup chopped celery
  • ½ cup finely chopped onion
  • ¼ teaspoon dried thyme or 1 teaspoon fresh, chopped
  • ¼ teaspoon crushed dried rosemary or 1 teaspoon fresh, chopped
  • 6 cups chicken or turkey broth/stock, I use low-sodium
  • ½ to ¾ cup brown rice or brown rice blend (see note)
  • 2 teaspoons salt, I use coarse, kosher salt
  • Pinch of black pepper
  • 1 cup half and half (see note)
  • ⅓ cup all-purpose flour
  • 3 to 4 cups cooked, chopped leftover turkey
Steps
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