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Ingredients
  • 2 cups pitted mixed oil cured olives (red, black and green mix)
  • 1 large clove garlic, peeled
  • Extra virgin olive oil
  • ⅓ cup minced walnuts
  • ½ cup grated Parmesan cheese
  • 2 tablespoons thyme leaves
  • Fried baguette slices
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