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Ingredients
  • 1.5 lbs thick slab ham, fully cooked and roughly chopped
  •  
  • 1 large hard boiled egg
  • ½ cup celery, roughly chopped
  • 1 teaspoon white onion, finely diced
  • ⅔ cup mayo
  •  
  • 3 tablespoons sweet relish
  • 1 tablespoon dijon mustard
  • ½ teaspoon black pepper
  • Bread or crackers for serving
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