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Muffin Tin Chicken Pot Pies
Ingredients
  • 1 batch of pie crust
  • 1 pound skinless, boneless chicken breast halves - cubed
  • ¾ cup chopped carrots
  • ¾ cup chopped potato
  • ¾ cup fresh green beans cut into 1 or 2 inch pieces.
  • ⅓ cup butter
  • ⅓ cup chopped onion
  • ⅓ cup all-purpose flour
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • Other spices to taste (garlic, celery seed etc.)
  • 2 cups of chicken broth
  • 1 to 1½ cups milk
Steps
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