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Rafi's Chicken Fajita Pasta
Ingredients
  • 2 boneless skinless chicken thighs, (about ¾ pound)
  • ½ package McCormick® Original Taco Seasoning Mix
  • Avocado oil
  • 2 large bell peppers, sliced into thin strips
  • ½ medium white onion, sliced into thin strips
  • 2 cloves fresh garlic, minced
  • 3 tablespoons butter
  • ⅔ cups heavy cream
  • ¼ cup freshly grated Parmigiano Reggiano cheese, plus more to garnish
  • McCormick® Sea Salt Grinder, to taste
  • McCormick® Black Pepper Grinder, to taste
  • ½ pound linguine pasta
  • 2 tablespoons finely chopped fresh cilantro
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