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Barbecue Tater Tot Casserole
Ingredients
  • 1 medium sweet onion, chopped
  • Olive oil
  • 2 pounds lean ground beef
  • 1 teaspoon garlic salt
  • 1 teaspoon pepper
  • 1 teaspoon chili powder
  • 2 cups Sweet Baby Ray’s Original Barbecue Sauce
  • 1 cup frozen corn
  • 15 ounces pinto beans, drained
  • 2 cups cheddar cheese
  • 28-ounce bag frozen Tater Tots
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