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Ingredients
  • 1 ¾ cups sugar
  • ¼ teaspoon salt
  • 1 cup cake flour, sifted
  • 12 egg whites (the closer to room temperature the better)
  • ⅓ cup warm water
  • 1 teaspoon orange extract, or extract of your choice
  • 1 ½ teaspoons cream of tartar
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