Slow Cooker Chicken Enchilada Soup {Freezer Meal Friendly}

themagicalslowcooker.com

KimDuffy

1 cup diced white onion

1 TBSP. minced jalapeno more if you can handle extreme heat

⅓ cup chopped cilantro

8.75 oz. can corn, drained

10 oz. can red enchilada sauce

10.75 oz. can cream of chicken soup

1.5 lbs. boneless skinless chicken breasts

32 oz. box chicken broth

subheading: Serving Suggestions:

Shredded Cheese cheddar or Monterey Jack

Tortilla Chips

Directions at themagicalslowcooker.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer