Pumpkin Pie Dessert

Connie Hay°

2 c flour

1c oatmeal

1 c brown sugar

1 c melted butter

2 cans pumpkin

2 cans evaporated milk

2 t cinnamon

½ t cloves

1½ c sugar

1 t ginger

4 eggs

subheading: Crumble top:

½ c chopped nuts

½ c brown sugar

2T soft butter

Make crust mixing first 4 ingredients together and press into 9x13 pan. Bake at 350* for 15 minutes.

Mix the rest of the ingredients and pour over crust. Bake for 20 minutes at 350*

Sprinkle crumbled topping over and bake another 20 minutes.

Cool completely serve with whipped cream.

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