https://www.copymethat.com/r/wNuUKihjy/galaktoboureko/
134326712
aDmduTh
wNuUKihjy
2024-10-06 11:32:20
Galaktoboureko
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Ingredients
- subheading: Syrup:
- 335 ml water
- 575 g granulated sugar
- 30 ml honey
- 1 lemon peeled using a peeler
- 1 stick of cinnamon
- 1 tsp ( 5 ml) lemon juice
- subheading: Semolina Custard:
- 240 g finely ground semolina (see notes)
- 44 g corn flour/starch
- 315 g caster sugar divided
- 1.5 liters whole milk
- 1 liter heavy cream
- 60 g unsalted butter
- 2 tsp ( 10 ml) vanilla extract
- 5 ( 265 g) large eggs
- subheading: Pastry:
- 375 g filo pastry see notes
- 125 g clarified butter melted
Steps
Directions at thescranline.com
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