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Creamiest Mac and Cheese
Ingredients
  • 2 cups (8 ounces) elbow macaroni
  • 3 tablespoons butter
  • 2 large eggs
  • ¾ cup heavy cream or evaporated milk
  • 1 teaspoon salt
  • ¾ teaspoon black pepper
  • ¾ teaspoon mustard powder
  • 1 ½ cups (6 ounces) shredded cheddar cheese
  • 8 slices American cheese
  • pinch optional cayenne pepper
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