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Instant Pot Chicken Thighs, Potatoes and Carrots
Ingredients
  • subheading: Spice Rub Mixture:
  • ¼  tsp  Onion Powder
  • ¼  tsp  Black Pepper
  • ¼  tsp  Poultry Seasoning (or a dash of sage, thyme, marjoram, rosemary, nutmeg, black pepper)
  • ½  tsp  Garlic Powder
  • ½  tsp  Paprika
  • ½  tsp  Kosher Salt
  • subheading: For Cooking the Chicken Thighs and Potatoes:
  • 2  Tbsp  Olive Oil
  • 8  Chicken Thighs  (I used boneless skinless)
  • 1 ½  cups  Chicken Broth low sodium
  • 5  Large Red Potatoes,  cut in fourths
  • 1 bag baby petite carrots
  • 2  Tbsp  Butter
  • 1  Small Sprig Rosemary
  • ½  Lemon (or ¼ cup lemon juice)
Steps
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