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Longhorn Style Outlaw Ribeye
Ingredients
  • 3 boneless Ribeye fillets, 15 oz each
  • Lemon juice
  • 5 tsps margarine, melted
  • 1 tbsp salt
  • 1 ¼ tsp paprika
  • 1 1/5 tsp pepper
  • ½ tsp onion powder
  • ½ tsp garlic powder
  • ¼ tsp cayenne pepper, ground
  • ¼ tsp turmeric
  • ¼ tsp ground coriander
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