https://www.copymethat.com/r/wMNUzS4ol/rigatoni-alla-norma/
128922035
7mtNaCa
wMNUzS4ol
2024-05-20 04:18:59
Rigatoni Alla Norma
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Ingredients
- KOSHER SALT
- VEGETABLE OIL, FOR FRYING
- 2 POUNDS ITALIAN EGGPLANT, CUT INTO 1-INCH CUBES
- ¼ CUP EXTRA-VIRGIN OLIVE OIL, PLUS MORE FOR DRIZZLING
- 3 GARLIC CLOVES, THINLY SLICED
- 1 (28-OUNCE) CAN WHOLE SAN MARZANO TOMATOES, CRUSHED BY HAND
- ¼ TEASPOON PEPERONCINO
- 1 POUND RIGATONI
- 1 CUP FRESH BASIL LEAVES, CHOPPED
- ½ CUP FRESHLY GRATED GRANA PADANO
- 1 CUP FRESH RICOTTA
Steps
Directions at lidiasitaly.com
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