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Steak Mushroom and Blue Cheese Salad
One serving is 2 cups spinach, 1/2 cup steak/mushroom mixture, and 2 tablespoons blue cheese.
One serving is 6 WW FreeStyle Smart Points.
Ingredients
  • Cooking spray
  • 1 pound lean round steak, cubed
  • 8 ounces mushrooms, sliced
  • 1 shallot, diced
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon red wine vinegar
  • 1 teaspoon light mayonnaise
  • ½ teaspoon Dijon mustard
  • ⅛ teaspoon salt
  • 8 cups baby spinach or salad greens
  • ½ cup reduced-fat crumbled blue cheese
Steps
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