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Creamy Baked Four-Cheese Mac and Cheese
Ingredients
  • subheading: SCALE:
  • 5 cups Large Macaroni Pasta, dry/uncooked
  • 16 oz. Sharp Cheddar Cheese, shredded
  • 8 oz.  Gouda Cheese, shredded
  • 8 oz.  White Cheddar Cheese, shredded
  • 16 oz. Mozzarella Cheese, cubed
  • ½ cup Chicken Stock
  • 3 cups Heavy Whipping Cream
  • 3 tbsp. Butter
  • 2 tbsp. All-Purpose Flour
  • 3 tbsp. Garlic, minced
  • 2 tsp. Oregano
  • 1 tsp. Ground Thyme
  • 1 tsp. Garlic Powder
  • ½ tsp. Himalayan Salt
  • Cook Mode Prevent your screen from going dark
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